Assignment Type
Subject
Uploaded by Malaysia Assignment Help
Date
TASK 1
Food safety is something that must not be taken lightly. Productivity can be increased through the production of safe and quality food via continuous efforts implemented by all stakeholders to ensure food produced is safe for the people,” said YB Khairy Jamaluddin
Assume you are a Safety and Health Officer (SHO) in the food and beverage manufacturing industry. Prepare a PROPOSAL to give to your senior management that addresses the following points:
TASK 2
Discuss “Current safety and health challenges in Malaysia’s food industries” on the MyInspire platform. Take a screenshot of your whole discussion page and attach it to your assignment report file.